200 Days Grain-Fed Black Angus Porterhouse Steak (Mb3)

$8.9/100g 

• Premium Quality: Savor the unparalleled taste of our Porterhouse steak, made from Black Angus cattle grain-fed for 200 days, resulting in exceptional marbling and intense flavors.
• Unrivaled Origins: Our steak is responsibly sourced from the family-owned Diamantina farm of Stanbroke, a testament to Australia's renowned legacy in cattle farming.
• Unique Cut: Porterhouse, also known as the 'King of T-Bones', is renowned for its tenderloin and robust top loin united by a characteristic 'T' shaped bone for a unique, unforgettable cut.
• Australian Excellence: Enjoy the culmination of Stanbroke's cherished farming traditions and Diamantina's fertile pastures, a harmony that ensures unmatched quality beef.
• Culinary Artistry: Whether it's grilled to perfection, seasoned for a barbecue or simply pan-seared, our Porterhouse steak promises a fine dining experience filled with robust flavors and unique character.

Indulge in the remarkable quality and succulent taste of our 200 Days Grain-Fed Black Angus Porterhouse Steak from the prestigious Diamantina range.

Please note, these are estimates and actual servings may vary based on individual appetite.